Macaroni Tuna Salad

This macaroni salad is omnipresent terrible for lunch regarding its own, if you dont atmosphere setting in the manner of cooking a propos those hot summer days. Its after that a astonishing side for grilled food. I have perfected it -- after making many alternating types of macaroni salad, this one is my favorite. Enjoy!!

The ingredient of Macaroni Tuna Salad

1. 1 (16 ounce) package elbow macaroni
2. 2 (5 ounce) cans white tuna, drained and flaked
3. 2 stalks celery, minced
4. 1 onion, minced
5. 2 cups mayonnaise
6. 1 (5 ounce) jar pimento-stuffed green olives, drained
7. 1 pint grape tomatoes
8. salt and pepper to taste

The instruction how to make Macaroni Tuna Salad

1. Fill a large pot next lightly salted water and bring to a rolling boil on top of higher than high heat. following the water is boiling, campaign in the macaroni, and return to a boil. Cook the pasta uncovered, stirring occasionally, until the pasta has cooked through, but is yet nevertheless unmovable to the bite, approximately 8 minutes. Drain well in a colander set in the sink. Transfer the macaroni to a bowl, and cool in the refrigerator.
2. In a large bowl, lightly toss the tuna next celery, onion, and nearly 1 cup mayonnaise until combined, after that demonstrate in the steadfast mayonnaise, macaroni, olives, and grape tomatoes. Season to taste past salt and pepper. Let the salad chill in refrigerator 1 hour.

Nutritions of Macaroni Tuna Salad

calories: 553.1 calories
carbohydrateContent: 40 g
cholesterolContent: 24.3 mg
fatContent: 37.8 g
fiberContent: 3 g
proteinContent: 14.1 g
saturatedFatContent: 5.7 g
servingSize:
sodiumContent: 578.3 mg
sugarContent: 2.2 g
transFatContent:
unsaturatedFatContent: